Snake Gourd may support as a Nutrition for the following medical condtions :
- Bruises on surface of bone, with hard, rough and uneven lumps, as on shin.
- Caries and necrosis, with burning, boring pains and heat in parts; discharge of thin, acrid, ichorous mucus.
- Dropsy caused by heart disease.
- Elastic fibres relaxed.
- Exudation from surface of bones, which quickly harden and assume a nodular or jagged form.
- Ganglion, cystic tumors, from a strain of the elastic fibres.
- Indolent ulcers.
- Knots and kernels and tumors in the female breast.
- Osseous growths, especially in tarsal and carpal articulation.
- Solidified infiltrations; thus indurated glands of stony hardness.
- Spina ventosa.
- Suppuration of bones.
- Swellings or indurated enlargements, having their seat in the fasciae and capsular ligaments of joints or in the tendons.
- Ulceration of bone or enamel, bone injected.
- Whitlow or felons.
100gm of Indian Snake Gourd Contain
What Is Snake Gourd?
Some of the longest gourds in the world are known as Snake gourd or ‘Serpent’ gourd. These cucumber relatives can grow up to five or six feet long and when dried, can be made into a didgeridoo, an Australian Aboriginal wind instrument. Snake gourd has white, frilly, beautiful night-blooming flowers. During the course of a night, the bud of a snake gourd slowly unfurls into a beautiful white and strongly scented flower, fringed with long, lace-like tendrils. Their shape, colour and scent, as well as their nocturnal opening, clearly indicate that the snake gourd’s flowers are moth-pollinated. Snake gourd is a natural ANTIBIOTIC and keeps the body cool by stimulating the production of body fluids. In India the fluid of snake gourd collected on a full moon night was believed to be the best to clear phlegm up
Snake gourd is a vine plant that climbs up a tree and then unfurls its flowers and fruits to hang down to the ground. Some of the largest specimens can grow up to five feet in length, which is why this gourd is often used to make the traditional Australian musical instrument, the didgeridoo. This plant is native to Southeast Asia, including Myanmar, India, Indonesia, Sri Lanka, and other neighboring countries, as well as some parts of Australia and Africa. It may not be a type of vegetable that is well-known around the world, but certain cultures have been utilizing this unique food variety for hundreds, and perhaps thousands, of years.
The taste is bitter, but this often disappears when cooking, although once the vegetable is ripe, the bitterness is more difficult to eliminate. The leaves, tendrils, and other leafy parts of the plant are often used as vegetable greens, while the fleshy meat often replaces tomatoes in terms of culinary applications.It is strange in appearance, name, and taste, but its health benefits cannot be denied. Let’s take a closer look at what specifically makes snake gourd such an important dietary staple in so many cultures around the world.
Health Benfits Of Snake Gourd
In many tropical countries, fever can be a major danger to public health, regardless of its cause. Snake gourd can be turned into a decoction and given to people suffering from fever. Overnight, fevers tend to break and the natural healing process can begin.
Detoxifies the Body
Snake gourd has been used as a diuretic in traditional medicine for many years, as it stimulates the liver and increases urination, thereby speeding up the elimination of toxins from the body. It increases the creation of bodily fluids, which can eliminate dryness and dehydration, and help in the normal functioning of the kidneys and bladder. Juice from the leaves can also stimulate vomiting in case something toxic has been consumed.
Treats Digestive Issues
Children with bowel problems have been given snake gourd to ease their discomfort, as it acts as a mild laxative. Furthermore, the high fiber content of snake gourd can help anyone with bowel disorders and can eliminate constipation, reduce cramping and bloating, and optimize the nutrient absorption process in the body.
Improves Respiratory System
Snake gourd functions as an expectorant, loosening pus and phlegm in the sinuses and respiratory tracts so that they can be eliminated. This further benefits the immune system, as toxins and other foreign agents often get caught in phlegm and mucus to cause more serious conditions.
For people suffering from alopecia, snake gourd is said to stimulate the growth of new hair and protect weakening follicles from hair loss. This can be attributed to its rich mineral and vitamin content, particularly its high level of carotenes, which specifically care for the skin and hair. It is also claimed that snake gourd can reduce the frequency and intensity of dandruff.
Boosts Immune System
Some research has shown snake gourd to have antibiotic properties, and when combined with the levels of antioxidant carotenes and vitamin C found in the vegetable, this helpful gourd can significantly boost overall health. The specifics of what conditions the antibiotic effects are most useful for is still a subject of research.